[Market-farming] Germinating and planting spinach

Pam Twin Oaks pam at twinoaks.org
Wed Aug 8 15:11:43 EDT 2012

I use the sprouted seed method I learned from Paul and Alison Wiediger. We
drain the sprouted seed, then mix in a little dry (non-powdery) foodstuff
like oat bran or dry corn grits. It stops the seeds sticking to your
fingers. It takes a little while, sure, but it really works, and you save
the time you'd spend resowing if you used unsprouted seed!
Pam, Twin Oaks, zone 7

Pam Dawling

Author of Sustainable Market Farming, Intensive Vegetable Production on a
Few Acres
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