[Market-farming] broccoli leaves and brussel sprouts

Marty Kraft martyk at allspecies.org
Tue Oct 27 11:27:32 EDT 2009


How do you know when to remove the brussel sprout tips?

Marty
On Oct 27, 2009, at 10:05 AM, <sunnfarm at netscape.com>  
<sunnfarm at netscape.com> wrote:

> Better tasting than broccoli are brussel sprout tips. When plants  
> get tall enough we have to remove the growing point to make the  
> sprouts. About 10 tips make a pound. Tips have the thinnest  
> tenderest leaves and we just usually toss them... Bob.
>
> --- farmersue at myfairpoint.net wrote:
>
> From: "Sue Wells" <farmersue at myfairpoint.net>
> To: "'Market Farming'" <market-farming at lists.ibiblio.org>
> Subject: Re: [Market-farming] broccoli leaves
> Date: Tue, 27 Oct 2009 06:19:07 -0400
>
> I steam the big leaves, but don't eat the stems. These are delicious!
> Sue
> Vermont
>
>
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