[Market-farming] transporting fresh cut basil

courtney mcleod sunmoonriver at windstream.net
Thu Jun 12 13:44:35 EDT 2008


I keep it a cooler with ice packs and then when I get to market I have a
great and really cool enamel tub I keep it in with cold water in it.  I also
lay the basil on towels that are on top of the ice packs in the cooler.

 

Courtney

Herb Thyme

Middlefield, Oh

 

  _____  

From: market-farming-bounces at lists.ibiblio.org
[mailto:market-farming-bounces at lists.ibiblio.org] On Behalf Of
doerunfarmtn at aol.com
Sent: Thursday, June 12, 2008 11:58 AM
To: market-farming at lists.ibiblio.org
Subject: [Market-farming] transporting fresh cut basil

 

How is the best way  to transport fresh cut basil?  I know it should not be
kept cold as it turns black.  Thanks..

  _____  

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