[Market-farming] Green Garlic

Allan Balliett aballiett at frontiernet.net
Sun Apr 29 08:48:16 EDT 2007


Thanks, Sue!

>The small ones can be eaten or used whole, the whole plant, as it is very
>tender. At this time I have hundreds of little ones, as they were left from
>last year, and are unseparated bulbs, but no market for several weeks, so
>these will be too big to sell. I plant my small bulbs left over from last
>year about 3-4 weeks before the Markets start, and plant more each week for
>awhile. These don't sell well, but they like the samples. I love them and
>keep hoping they will catch on and will sell well eventually. These as well
>as scapes are so good cut up in butter for garlic butter. I also chop them
>up and put them into my herb bread I sell. 
>Sue
>
>
>
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