[Market-farming] Chickweed at Market

Allan Balliett aballiett at frontiernet.net
Tue Nov 28 08:53:54 EST 2006


>I'm curious now Allan. What does the chef do with the chickweed. And good
>luck building that market.

Bill - It's recently become popular in cool season pestos and has for 
some time been an ingredient for both regular salads and baby greens 
salads. That's all I know so far. People in cities thinkig tastes 
GOOD! Aside from this, it has a nutriceutical component and is valued 
as a salve and as an ingredient in salves and in green drinks. -Allan



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