Epsom Salts

Alex McGregor waldenfarm at sprintmail.com
Sat Jun 10 12:37:58 EDT 2000


Epsom Salt is magnesium sulfate- more exactly, magnesium sulfate
pentahydrate.  It contains both Magnesium and Sulfur.

As for organic certification- some certifiers list it as "Restricted"
and, if so, can only be used if a deficiency of Magnesium is determined
by a soil test.

Using any mineral indiscriminately can lead to a build up of that
mineral in the soil.  This can mean a mineral imbalance in the soil and
some micronutrients can build up to a toxic (for plants) level.  The
calcium/magnesium balance in the soil is an important one.

Alex McGregor
Walden Farm

Jill Taylor Bussiere wrote:

> I was at market yesterday - the first one of the year for us!, and was
> talking to a sister vendor.  I asked what she used to keep her
> radishes bug free, and she said Epsom Salts.  What are Epsom Salts
> made of, and is their use within the guidelines of the organic
> standards?                 Jill
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