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  • From: "mtlivestock" <crublee AT libby.org>
  • To: <market-farming AT lists.ibiblio.org>
  • Subject: [Market-farming] rice bread
  • Date: Mon, 27 Dec 2004 11:21:33 -0700

Some folks on this list have mentioned a problem with wheat products. I
just received a story from ARS News Service on a bread mix developed to be
wheat-free.

An excerpt from the story
"Now, an Agricultural Research Service food technologist has developed a
whole-grain rice bread mix made for home bread machines. Not only does the
new rice bread qualify as whole grain, providing the high-in-fiber bran
fraction of the grain, it also boasts a texture comparable to that of
whole-wheat bread."

This is one of the news reports that ARS Information distributes to
subscribers on weekdays. * Start, stop or change an e-mail subscription at
www.ars.usda.gov/is/pr/subscribe.htm
* NewsService AT ars.usda.gov | www.ars.usda.gov/news
* Phone (301) 504-1638 | fax (301) 504-1486

Try here to get the entire article.

Christina







  • [Market-farming] rice bread, mtlivestock, 12/27/2004

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