Been making a great robust wine from Aronia for a few years. With the right yeast & attention most of the astringency disappears after the wine mellows for a year or so. If yr berries are dry I wonder if you waited too long. In WI, I harvested them almost a month ago already.
~mIEKALOn Wed, Aug 25, 2010 at 10:37 AM, John S <swim_at_svc@yahoo.com> wrote:
Michele,
Don't know how this (Autumn Magic fruit) compares to Nero, but I harvest but do not process the fruit. Along with Autumn Olive, fall nibble foods.
John
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