I shouldn’t intervene in other’s talk, but I would tell my experience.
I am freesing my budwood since more than 15 years. I wrap the wood in moist paper (usually newspaper), put it in a plastick bag and friese it at ca. 25 Degree F/-4 Degree C.
Up to the late spring meintains the stored wood its excellent condition. I have made it with drupes, pipfruit, persimmon and every other kind of scion wood.
Alex
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