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My grafted two-fer Asian pear tree is loaded this
year with Stark's Giants (Korean Giant) fruit. The grafts have one
Shinseki fruit. All bagged and they look terrific. How do you
tell when Asian pears are ripe? The tree produced one
pear last year, the second season in the ground, and I arbitrarily picked
it when it looked yellow. It was a bit over ripe, lacking some of the
crunch, but still very good.
Doreen Howard
IL-WI Border
Zone 4b-5a
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