To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
Subject: [NAFEX] Elderberry Recipes
Date: Mon, 12 Dec 2005 14:46:47 -0600
I'm serving roast buffalo, elk and antelope for Christmas dinner along with
the usual ham and turkey. A couple of hunter friends contributed the game,
as they invited themselves to dinner. With such richly flavored meats, I
was thinking that an elderberry sauce might be good. Does anyone have a
recipe for one or for any kind of intensely flavored fruit sauce? I'm open
to suggestions, as I probably can beg or buy most any fruit. And, I already
have wild blueberries, white currants and plums in the freezer.
Doreen Howard