To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
Subject: Re: [NAFEX] Legend, Myth Or Both?
Date: Sat, 20 Nov 2004 09:00:07 -0500
From: <list@ginda.us>
"Hard cider in the US died
during prohibition, and urbanization prevented it from coming back - it
was a product usually produced by each household, not a commercial
product."
Ginda - speaking of apple liquor and prohibition - years ago an elderly
friend told me that during prohibition when
many folks hankered for a drink, cider could be bought in a container which
carried a boilerplate warning that went something like, "Do not keep this
product in a warm place, and when bubbling ceases allow to freeze and drink
the unfrozen portion!"
dylan
Dylan Ford is the author of the proposal at www.ideaforpresident.com , a
website devoted to an idea that could provide an avenue to address pollution
issues, food safety, social justice, prison reform and healthcare.