I love prunes! Love beets. Use chard like I would bok choy since I can get the chard but can rarely get the bok choy. It cooks up nicely in stir fry.
Love pomograntes anyway I can get them <g> I make a pumpkin soup and
pumpkin bread and pumpkin/oat/bran muffins, so I figure those cover all the bases.
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