> Have you tried a sawzalll for butchering? I had passable results the
> one time I tried it, a new blade ( a metal cutting blade as I
> recall), no faster than I had to and it did a good job going thru the bone.
>
No, but it is on my list of Christmas (or sooner) gifts. Someone else
mentioned it and I wish I had it when we did the pig last year :>)