> Thanks for taking the time to post that. Do you put anything on the
> top to hold heat in or just use it like a grill. I had an idea to do
> something like you, but put some old tin loosely over the top. Would
> that be a problem?
>
> Rob
The sheet of plywood is the top. You have to have a top and tin would work
just as well though it would get hot. the pit is 32" wide so you need a 36"
commercial piece of metal or two sheets of 5v which are only 24" wide.