[NAFEX] Pie Cherries
debs913 at gmail.com
Fri Dec 31 15:23:36 EST 2010
On "twisting" flavors---I made "GooseCherry" jelly this year...it was the
favorite of all who tasted it :)
On Fri, Dec 31, 2010 at 3:04 PM, Naomi Counides <naomi at oznayim.us> wrote:
> I like to twist flavors. I like to hit the cherries and peach pies with
> a little almond. Apples tend to get a little anise. Anise with a bit or
> lemon rind works quite well with pears. Plums get some cinnamon or orange
> peel as the spirit moves me. Pumpkin pie..fresh ginger, cinnamon, allspice,
> nutmeg, clove and of course Bourbon.
-------------- next part --------------
An HTML attachment was scrubbed...
More information about the nafex