[NAFEX] Maple Sap and Maple Tree hardiness
Sarah Kehler Ewing
skkewing at yahoo.com
Thu Jan 29 13:55:35 EST 2009
I don't think that we should start being fussy about only posting "fruit" stuff now!
I for one would love to read anything you have time to write on the in's and out's making maple syrup (really any topic, I love to read your posts!) and I doubt I am alone in this. I'm hoping, in about 30 years :o), to start making my own manitoba maple syrup from our shelterbelt trees and can use all the advice I can get.
I've also seen some sugar maple trees (I forget their name, started with a V maybe??) offered for sale up here and am wondering if anyone out there is growing them in a zone 3.
Sarah Zone 3b, AB
--- On Thu, 1/29/09, Jim Fruth <jfruth at tds.net> wrote:
> From: Jim Fruth <jfruth at tds.net>
> Subject: [NAFEX] Maple Sap
> To: "NAFEX" <nafex at lists.ibiblio.org>
> Date: Thursday, January 29, 2009, 3:28 PM
> If anyone has any questions about making Maple Syrup, I am
> available to
> answer questions. I've been doing it since 1972 and
> have used buckets, bags
> and tubing (including vacuum) for collecting sap. I've
> cooked it using the
> multiple-kettle-method, large iron pots, commercial (and
> evaporators. Right now I'm installing reverse osmosis
> because I'll be
> working alone this year. There are other kinds of trees
> used for making
> Since Maple really isn't a fruit, you should
> contact me offline.
> Jim Fruth
> Brambleberry Farm
> Pequot Lakes, MN 56472
> For jams, jellies, syrups and more:
> 1-877-265-6856 (Toll Free)
> 1-218-831-7018 (My Cell)
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