[NAFEX] Removing persimmon seed sacks.
Jwlehman at aol.com
Jwlehman at aol.com
Thu Nov 15 21:32:23 EST 2007
Hi Mark,
I sure misunderstood your question.
voltaire at islandnet.com suggested using a Folly Food Mill and they work very
well.
My preference is a colander. Mash the fruit before putting them in. It is in
the long run faster than using the scroll modified Sauce Master.
Jerry
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