On Sun, Jun 23, 2013 at 5:08 PM, John D'hondt <dhondt@eircom.net> wrote:
> Traditionally where I come from always nettle (Urtica dioica) tea was used
> for feeding plants. Nettle tea is mentioned in medieval writings more than a
> thousand years old.
> john
How do you make this tea?
water
container
lid or no lid
added nutrients (brown sugar, etc, or none?
how long to ferment
add effective (or IM) microorganisms? or not