My cfls have been shining for 6 years, without a glitch. We have managed to
not break any either. The light is very similar to incandescent.
Obviously people have different mileage, but we like ours a lot. They were
bought off the shelf at Home Despot. Probably the cheapest ones on the
shelf, although I don't remember the purchase in that great of a detail. We
bought them all at the same time, because we had our house rewired, and
while none of us were around, towards the end of the project, they
disappeared all our previous CFLs (no idea what they did with them) and put
in new incandescents. They said that was a code requrement (new lights
anyway). So I went out and bought new CFLs for all of our lights, including
the bathrooms and closets. That's hmmm. . . . that's a dozen or so CFLs.
Six going on seven years later, they are still burning brightly.
Bob Waldrop, OKC
-----Original Message-----
From: Lawrence F. London, Jr.
Sent: Sunday, December 11, 2011 6:36 PM
To: permaculture
Subject: Re: [permaculture] CFL testing in progress / another rocket mass
heater update
On 12/11/2011 7:09 PM, paul wheaton wrote:
I am on the same bandwagon.What's the real deal on cleaning up safely after you break one of theseMove far, far away. :)
flourescent bulbs indoors? This kind of thing drives me nuts.
I just read something that suggested that the mercury toxicity from a
broken bulb is no different than eating a tuna fish sandwich. And my
thinking was that that was actually TWO reasons for never using a CFL.
Rather than saying
"oh, I broke a CFL, so I guess I should skip that tuna sandwich
I was gonna eat and then I'll be the same"
I think the message should be
"If enough of us stop using CFLs maybe some day that will make
tuna less toxic."
I have a huge supply of incandescent bulbs in storage for use when
needed. I like the work lights. They have sturdier filaments, thicker
glass, break resistant shape and a rubberized coating to help shockproof
them. Usually used as trouble or work lights I am sure they would work
fine for a long time as desk illumination...
I quit eating all tuna because I could detect some toxicity, i.e. I
noticed...something funny after eating a can..
Trader Joes and Whole Foods may indeed ofer low or no toxicity tuna,
quite possible. I just quit and switched to sardines and herring, no
toxicity..
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