High lysine corn bred by conventional methods goes back several decades
but seems to have been limited to animal feed and was not completely
successful commercially. More recently GMO high-lysine corn has been
promoted as human food.
Among references I noted:
<http://www.aspd.org/publicaffairs/briefing/larkins.cfm>
and
<http://www.gmls.eu/beitraege/GML52_Breckling.pdf>
Doug Woodard
St. Catharines, Ontario, Canada
On 11/7/2011 2:03 PM, John D'hondt wrote:
_______________________________________________
I had in mind eating such foods high lysine corn +
Unless I am completely wrong I think this is a new gmo variety Lawrence.
j
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