To: "permaculture" <permaculture@lists.ibiblio.org>
Subject: [permaculture] need info on barley
Date: Mon, 8 Oct 2007 15:44:28 -0500
One of our farmers at the Oklahoma Food Coop is
offering barley this month, but he doesn't have
the equipment to remove the husk. Does anyone
have any experience with small scale/home
de-hulling of barley? Or can it just be cracked
and cooked like rice in a pilaf, or put into a
stew, with the husks still on? Would simply
cracking it work?
Bob Waldrop, Oklahoma City
Re: [permaculture] small cooking woodstove
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