Subject: [permaculture] weighing food -- measuring production
Date: Mon, 12 Mar 2007 18:28:35 -0500
Hi all,
As I get excited about the new year, hands in the soil, off for spring
break and eating some of my jerusalem Artichokes I am wondering about
measuring how much I produce in a given year. I live in town, in
southern Illinois and attempt to be more local and less outwardly
reliant. Last year I seemed to do ok with greens, potatoes, cuc's and
tomatoes but have no idea how much I actually produced. How do other
people do this? Should I get a scale of some sort, count my cuc's,
what?
Any suggestions and methods will be helpful and appreciated.
Thanks in advance,
Paul
[permaculture] weighing food -- measuring production,
Paul Kosuth, 03/12/2007