To: North American Fruit Explorers <nafex@lists.ibiblio.org>
Subject: [NAFEX] sterilizing chestnut for cold storage
Date: Sat, 13 Nov 2010 12:07:38 -0600
I'm finding a lot of different seed/nut sterilization routines but the
one that sounds easiest & most straight forward to me is one part
bleach to 9 parts water. soak the nuts for no more than five
minutes. Does that sound right to folks?
~mIEKAL
[NAFEX] sterilizing chestnut for cold storage,
mIEKAL aND, 11/13/2010