Ernest Plutko asked, "Would you like to share recipe with me? I am going to
have a lot of black currants soon."
I mix, half and half, black currants and chokecherries plus sugar and a
bit of water to a consistency of 65 brix. We bottle it calling it "Very
Berry Syrup." Give customers a taste of it and they BUY IT!
Jim Fruth
4002 Davis Street
Pequot Lakes, MN 56472
1-218-831-7018 (My Cell)