Donna,
Is that the little pear--about the size of a large greenfig that you can eat "guts, feathers and all"--that I saw in Louisiana in the late 1980's? It ripened about the last week of May there. O never did get a start of it. Is it much good?
Richard Harrison
--- On Fri, 6/12/09, Kieran &/or Donna <holycow@frontiernet.net> wrote:
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