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I was once told that children will be
adventurous eaters (if that is the home situation) till they go to school.
That was my experience with my son. Tough at 3 he rejected a raw mushroom.
But generally.. anything. Then school and he wanted tater tots and corn dogs.
However when he was 12 we sent him to visit with my sister in Naomi From:
nafex-bounces@lists.ibiblio.org [mailto:nafex-bounces@lists.ibiblio.org] On Behalf Of Kieran &/or Donna I used to take a half gallon of cherry tomatoes to work
where the 3-4 young women who worked with me would demolish them by 5 pm.
A time or two I took in strawberries and the same thing happened. But
where I work now, the owner and her mother don't like raw tomatoes and another
employee doesn't like cherry tomatoes, and the other 3 don't seem
interested. I sure didn't have any trouble giving away Ayers pears last
year! So it varies. But my experience verifies one comment, that
children will eat fruit and leaves and veggies, especially outdoors if
either encouraged or simply allowed. Many parents who have lost all sense
of adventure and especially any link to their own body's wants and needs will
prevent or at least fail to encourage children to eat natural foods. I
think it was Dr. Jarvis, the famous
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