To: North American Fruit Explorers <nafex@lists.ibiblio.org>
Subject: Re: [NAFEX] Home persimmon astringency removal?
Date: Sat, 31 Jan 2009 19:17:07 -0500 (GMT-05:00)
Stephen Sadler wrote;
>My strategy to avoid the astringency is to never, ever, eat persimmons,
>which I
>regard as inedible but decorative, much like cranberries. They're an
>excellent tree to grow for their wood, ebony.
=====================
Stephen, - I am shocked that any member of NAFEX would admit to never, ever
eating American Persimmons or cranberries!! I get calls starting in late
September asking when my first batches of persimmon pudding will be available!