"Microbrewery" hard ciders were easy to find. Perry is also enjoying a renaissance. I'm not certain if perry is something that ever made it to American shores... Perry is basically hard cider made from apples. I tried some while I was there but it wasn't really to my taste. I'm more a fan of the clearer ciders like Ace. I'm not a fan of bitter tastes, which I why I don't like beer.
Does anyone know whether perry has a history in the US?
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