Mark wrote:
Maybe that's it! I should start raising earthworms, 'cept I don't know
how they taste.
Mark
KS
A number of years back MacDonald's decided it needed to address the rumor
that it put ground earthworms in it's burgers. Evidently public awareness
had reached a level not generally seen with this sort of thing. Its public
statement was that earthworms cost several time per pound more than beef. It
pretty much put the rumormongers in their places.
Steve Herje, Lone Rock, WI
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