To: North American Fruit Explorers <nafex@lists.ibiblio.org>
Subject: Re: [NAFEX] cider apples.
Date: Sat, 4 Nov 2006 16:01:49 -0800 (PST)
Interesting, can you describe what tannins in a apple taste like? How does
one know they
have a high tannin apple? Del Stubbs
--- loneroc <loneroc@mwt.net> wrote:
The big yellow apple (did it have a
> rose blush, too?) find of yours that I tasted has higher tannin levels than
> most dessert apples--probably at similar levels to 'Golden Russet' and might
> make a fine cider variety.
>
> Steve H. Lone Rock, WI USDA zone 3-4
>
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