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  • From: Gene <fidleir@yahoo.com>
  • To: nafex@lists.ibiblio.org
  • Subject: [NAFEX] Persimmon Recipes
  • Date: Wed, 14 Dec 2005 13:58:05 +0100 (CET)

Today's food section of the Washington Examiner (www.dcexaminer.com) highlights the native persimmon and includes 4 recipes: 
http://www.dcexaminer.com/articles/2005/12/13/features/cooking/18acooking14persimmon.prt
Katherine Dillon of Potomac, MD is interviewed and provides most of the information.


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