I snipped off the bottom corners of the Zip Lock bags before bagging my
apples. Now that the fruit is ripe, ALL bags contain moisture, some more
than others. About 20% of the fruit are split like a tomato that was
watered too much. Is this normal or commonplace?
--
Jim Fruth
Brambleberry Farm
Pequot Lakes, MN
www.bberryfarm.com
[NAFEX] Apple Bagging Question,
Jim Fruth, 09/11/2005