Non-mail-order sources would be farmer's markets, Whole Foods Markets (by
request in season if they're not stocked), and fine restaurants; the latter
might special order some for you, although that's a rare request, and more
welcome from regular customers.
Stephen Sadler, Ph.D.
USDA 9, AHS heat zone 8,
Sacramento CA - Mediterranean climate
-----Original Message-----
From: nafex-bounces@lists.ibiblio.org
[mailto:nafex-bounces@lists.ibiblio.org] On Behalf Of mark wessel
Sent: Sunday, July 10, 2005 8:04 PM
To: nafex@lists.ibiblio.org
Subject: [NAFEX] red currants
Greetings,
Anyone out there know of a mail order source for fresh red currants?
mark