mIEKAL,
I found 2 gooseberry wine recipes that call for 1 gallon of boiling water; one over 3# of ripe gooseberries (with sugar, no yeast), the other over 6# of ripe gooseberries (with sugar, raisins and yeast).
Do you want me to e-mail the complete recipes?
----Suzi Teghtmeyer
Archive powered by MHonArc 2.6.24.