In doing more research for Apple varieties that are ‘easy’ to grow in Indiana I found that the Cooperative Extension Service recommends Scab resistant varieties. Apple Scab apparently being the #1 disease in Indiana (they may have mentioned fireblight for the south). They listed the following varieties as good candidates. Can anybody give me input on any of these? Taste, performance, whether they are suited for Indiana, etc.? I want to start with some simpler ones to grow, but also want them to be palatable.
Pristine
Dayton
Redfree
Prima
Priscilla
Jonafree
Liberty
Enterprise
Goldrush
Thanks,
Scott
Central Indiana, Zone 5b
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