So if someone wanted to raise and sell organic grapes what can be expected of the market? A
friend of mine sold 7 tons of non-organic grapes to a winery this last summer and I am wondering
if there are "organic" wineries and would I have to be certified organic to be labeled? I
imagine I would. Anyone know of a good site for getting certified? We sign the purchase
agreement Wednesday on 20 acres and I am pretty sure nothing has been done to it regarding
fertilizing and pest and weed control for the last 7 years and wondering what all would be
expected to get certified.
Dee
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