Yup. I was actually allergic to Wheat as a kid. It would stuff me up
and sometimes give me hives if I ate something 'whole wheaty'. I could
eat white bread, but no more than a sandwich a day. I could eat pasta,
but not if I had had a sandwich..you get the idea. I was also allergic
to chocolate, citrus, and a lot of environmental allergens. I was
taking prescription anti-histamines daily when I was four...
I 'outgrew' most of my food allergies by the time I was 15 or 16, but
interestingly, it was about that time that I began having auto-immune
disease issues. Coincidence?
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