Of course it is vented- the excess heat is vented to the room. I'm
curious as to what gas stove the clan has that requires power to work.
Anyway, my point here is that if someone has a problem with a gas range
being "dirty", I think they need to tweak the burner carburetors. If
adjusted properly to a blue flame it's a damned clean and efficient way
to heat food.
Warren
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