When you read about these things keep in mind that the USDA will still NOT
ALLOW beef companies to test all their slaughter animals.
That's right. I personally believe there are other factors besides cows
eating animal stuff. Seems to me there was a population in, maybe Kentucky
or Tennessee, that had some bad results from eating local squirrels. And I
am pretty sure there was a fairly recent report where eating wild deer and
elk caused similar health effects.