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  • From: Gene GeRue <genegerue AT ruralize.com>
  • To: homestead AT lists.ibiblio.org
  • Subject: Re: [Homestead] Notes From the Farm
  • Date: Sun, 05 Dec 2004 16:11:44 -0700


It turns out that the mystery of why cyanide smells of almond extract may be solved. The two molecules both have the same vibrational frequency.

Vibrations aside, almonds contain cyanin, I think. Seems to me that there are people who eat almonds because of this, that it decreases chances of cancer.






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