permaculture

[Lawrence London <lfljvenaura@gmail.com>]

Biodynamics Now! | The International Biodynamic Food and Farming
Discussion Group
http://bdnow.org/

This is one of the best blogs, and discussion lists, I have seen.
Allan is offering excellent podcasts now too.

The latest is with Sandor Katz:

Biodynamics Now Podcast! Episode 009 Sandor Katz – Master Fermenter
Posted on April 18, 2012
http://bdnow.org/?p=348
"Sandor Katz is a self-described fermentation fetishist. His
fermentation explorations developed out of overlapping interests in
cooking, nutrition and gardening. "

Sandor Katz’ informative personal website is here
http://www.wildfermentation.com/

Tons of free information on Sandor and fermentation at the Chelsea
Green site,here
The Art of Fermentation
An In-Depth Exploration of Essential Concepts and Processes From
Around the World
By Sandor Ellix Katz
Foreword by Michael Pollan
Pub Date: June 12, 2012
With practical information on fermenting vegetables,fruits, grains,
milk, beans, meats, and more…

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture
Foods [Paperback]
Sandor Ellix Katz (Author), Sally Fallon (Foreword)