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Mon 14th, Tues 15th, Wed 16th. Philip Ackerman-Leist speaks about Food, Pesticides, Sustainable Communities and Politics, Ithaca and Ovid
- From: Michael Burns <cayutasunfarm AT gmail.com>
- To: "fingerlakespermaculture AT lists.ibiblio.org" <fingerlakespermaculture AT lists.ibiblio.org>
- Subject: Mon 14th, Tues 15th, Wed 16th. Philip Ackerman-Leist speaks about Food, Pesticides, Sustainable Communities and Politics, Ithaca and Ovid
- Date: Tue, 15 May 2018 12:58:08 -0400
From: Allison Wilson <a.wilson AT bioscienceresource.org>
Author and professor Philip Ackerman-Leist tells the (pre)cautionary tale of how the Italian town of Mals set a global precedent by passing the world’s first municipal referendum and ordinances to ban all synthetic pesticides. At the same time the region will support the transition of all farmers to organic systems and support new local sustainable business ventures. A Precautionary Tale: How One Small Town Banned Pesticides, Preserved Its Food Heritage, and Inspired a Movement shows how towns and regions can reclaim and protect their communities, health, and economy — by supporting a transition to diversified, small-scale organic systems and small-scale local businesses. Featuring multimedia artist Douglas Gayeton’s “information artworks,” Ackerman-Leist’s presentation is accompanied by a pop up art show.
Ovid Library, 7169 N Main St, Ovid, NY
Monday, May 14th at 7pm
Buffalo Street Books, Ithaca, NY
Tuesday, May 15th at 5pm
Mann Library Room 102, Cornell University, Ithaca, NY
Wednesday, May 16th at 4:00pm
Philip Ackerman-Leist is a professor at Green Mountain College, where he established the farm and sustainable agriculture curriculum, directs its Farm & Food Project, and founded and directs the Masters in Sustainable Food Systems program (the nation’s first online graduate program in food systems). He is the author of Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (2013) and Up Tunket Road: The Education of Modern Homesteader (2009). His latest book is A Precautionary Tale: How One Small Town Banned Pesticides, Preserved Its Food Heritage, and Inspired a Movement
Want to know more or can’t make the talk? Read a review of A Precautionary Tale at: https://www.independentsciencenews.org/health/a-precautionary-tale-how-one-small-town-banned-pesticides/
For questions or if you would like to meet Philip Ackerman-Leist during his Ithaca visit, contact us at: 607-319-0279 or by email.
The Bioscience Resource Project
phone: 1 (607) 319 0279
a.wilson AT bioscienceresource.org
www.independentsciencenews.org
and
www.bioscienceresource.org
- Mon 14th, Tues 15th, Wed 16th. Philip Ackerman-Leist speaks about Food, Pesticides, Sustainable Communities and Politics, Ithaca and Ovid, Michael Burns, 05/15/2018
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