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["Ithaca's Food Web" <ithacasfoodweb AT gmail.com>]

A multi-skill home food preserving workshop will be held tonight (FRIDAY) at Varna Community Center put on by IthaCan on April 12th from 6:30-9:00pm. 

Register online here.

Walk-ins  and newcomers are most welcome!

We will begin with a keynote presentation on  the Home Food Processor's Role in the Local Foodshed.  Following the presentation, participants will be able to attend two of four hands-on learning sessions:

• Fermentation
• Root Cellaring
• Canning
• Dehydration

Suggested donation to cover the costs of the evening is $5 on a sliding scale.

This event is co-sponsored by Cornell Cooperative Extension of Tompkins County

IthaCan is a local, volunteer-run home food preservers network.

Other upcoming IthaCan events include:

Home brewing workshop on April 27th.  Register here.

Making Pasta from Local Grains on May 5th.  Register here.

Visit IthaCan at: http://ithacan.ning.com/