[NAFEX] Scout Apricot (Jam)
jimfruth at charter.net
Tue Apr 21 08:41:10 EDT 2009
Doug Woodard wrote, ".................Manchurian apricots. I have eaten jam
reportedly made of
them by an Edmonton homeowner - pleasant but a bit bland."
The flavor of the Manchurian Apricot jam I tasted was too intense. Had
we been given any more of it, we'd have thrown it out. That leads me to
ask, given Doug's comment, above, is there alot of variability within the
species? Or did the maker of Doug's jam dilute its flavor.
Pequot Lakes, MN 56472
For jams, jellies, syrups and more:
1-877-265-6856 (Toll Free)
1-218-831-7018 (My Cell)
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