No subject
Tue Mar 4 16:45:48 EST 2008
produce and the customer has no way of knowing. One farmer I know sells
sweet corn and he is honest about his practices. But he pointed out that he
knows others who will only sell during the sweet corn window and the corn is
all produced with conventional practices but sold as organic (if anyone
asks) to the public at roadside stands, farmers markets, etc.
Sincerely,
Rick Williams
Misty Ridge Farm
Dairy heifers and dairy beef graziers
Viroqua, WI
www.mistyridgefarm.com
More information about the Market-farming
mailing list