[Market-farming] Bell Peppers

Willie McKemie mf at austinfarm.org
Sat Feb 16 08:10:53 EST 2008


On Sat, Feb 16, 2008 at 05:27:36AM -0500, Pat Rupiper wrote:
> Here in Southern Ohio I do the giant bells. It sets me apart from the bigger truck farmers. Yes they take more time to ripen, but the price is worth it.
> Try Big Bertha (red), Chinese Giant (red), Superheavyweight (gold), Valencia (orange).

I grew some Big Berthas last season for the first time.  They didn't 
seem very late here in central Texas.  They were disappointingly thin 
walled.  Nice and big, though.

My favorite bells are Blushing Beauty and Tequila.  Those two give me a 
mix of at least four colors for my "Multi-color Bell" bags.  Tequila is 
a purple skin that does better here than other purples I've tried.

I also like Mexi-Bell (seed from Ivy Garth or Rupp), though they are 
hard to sell.

-- 
Willie, ONWARD!  Through the fog!
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