[Homestead] onion question
Sage Austin | Eureka! Design
eureka at hctc.net
Thu Jan 7 10:56:33 EST 2010
Leslie, thanks for asking. We've had more mist than rain, but enough
rain back in October to recharge our well enough to shower inside the
house again. My skin is so thankful! We also installed a low flush
toilet so we don't have to carry 5 gal 40 lb bucket every time. Since I
work from home and drink a lot of tea and coffee, you should see my
biceps from carrying water every couple hours! Not only am I saving the
planet with the new toilet, I'm saving my BACK! LOL.
We continue to do our laundry in town (it's an event!) and dishes by
hand in the sulphur water provided by our neighbor's hose (this has
proven detrimental to my plates, we seem to break or crack something
every week! I'm planning a mosaic).
Like you, we are pouring over seed catalogs. It's really hard to plan
not knowing our water situation so we're trying to scale back to just
the kitchen garden and regular vegetable garden, leaving our pumpkin
patch, 100 tomatoes, and experimental grain plots across the creek lay
fallow this year. We are renovating several rooms in our house so this
will be a good distraction as we wait for rainy days. We just replaced
all our 80 year old pipes and I am not used to having real water
pressure, which makes me nervous since I feel like more precious water
is being wasted!
I think carrots are also biennials, so you will have to leave a couple
in the ground to get seed. Our soil is so rocky our carrots come out
looking gnarly-scary and I haven't found time to sieve the soil for a
better turn out. Since organic carrots are one of the few organics
locally available I think it's better to grow something I can't get.
Sounds like you have a happy bunny running around!
--Sage
Leslie wrote:
> They were from RH Shumway. 02791A Yellow Sweet Spanish. I still have a lot of seeds left and will be starting some of them indoors this weekend.
>
> Some of them I grew in a plastic baby pool filled with dirt & compost. I planted them too close together I think, and those came out about 1/2 the diameter of the ones I planted in the garden a bit further apart.
>
> I'm probably having beginners luck........ I'm still eating watermelon that I harvested back in October. I just put them on a wooden board in the garage in a cool spot. It probably never gets over 45 these days where they're sitting. Still eating squash too, which are sitting next to the melons. I had no idea that I wouldn't have to can or freeze some off this stuff. Even though the onions were indoors, they've been kept fairly cool also, as I only use enough heat to keep the temps from freezing inside. Guess my nordic heritage is coming thru.... nahhh, it's Bev's fault for posting about the laplanders living without heat in the artic.... in skin tents to boot. If they could do it, I can too.
>
> The seed catalogs are coming in, and I feel like a kid in a candy shop..... wanting to try planting so many different things. I did call one of the companies today, and they sent me a list of the seeds that are provided by my personal "ban" list.
>
> I have no idea if I even purchased a good variety or a bad one, as I had ordered my seeds before I had even heard of "heirloom" or anything else that is posted here.
>
> I've been able to harvest some seeds from the easy things (curcubits & peppers) for next year. I'm buying new seed just in case I didn't do something right, as a backup plan.
>
> I need to figure out where to harvest seeds from some things... like carrots. I never noticed any seeds on the plants.
>
>
> I have potatoes with eyes on them sprouting too. I hope they hang in there until it is time to plant in the spring. I haven't been eating them on purpose for seed.
>
>
> I do hope it warms up a bit this weekend so I can do some cleanup and prep work in the gardens. It's been colder than it was last year that is for sure.
>
> Are you getting rain/snow your way this winter? I've been wondering if you're getting enough to help recharge your well. We had 4-5" here not too long ago. The soil just under the surface is still wet from when it melted. I couldn't believe the broccoli was still growing afterwards,,,,, except I forgot to close the garden gate, and the rabbits..... well they got a nice green new years present.
>
>
>
>
>
> ________________________________
> From: Sage Austin | Eureka! Design <eureka at hctc.net>
> To: homestead at lists.ibiblio.org
> Sent: Wed, January 6, 2010 11:28:38 PM
> Subject: Re: [Homestead] onion question
>
> Leslie, onions are considered biennial, so they would need to be in the
> ground two years to set seed. If you are down into the teens like us,
> this wouldn't be a good time to replant your sprouting onion...I'd wait
> until the coldsnap passes if they have been kept inside at a warmer temp.
>
> If you got an onion to keep for 6 months that's pretty good IMO for your
> location. What variety of onions did you grow? Since we are in the
> short-day area our onions are full of sugar and don't keep longer than
> 2-3 months. I have to dehydrate quite a few.
>
> --Sage
>
>
>
> Leslie wrote:
>
>> I had a successful onion crop last year. I cut up some of the onions and froze them in freezer bags during the summer, used many, and stored the rest dry in typical onion type bags from the grocer. I harvested the bulk of them at the end of July (about 3" to 4" in diameter), dried them, cut off the greens, etc. and then put half of them in a dark area that gets air, and the other half in partial low light with air. Most of the time stored the temps have ranged from 70-40 degrees.
>>
>> It is 6 months after harvest, and I have noted that some have started to go bad, others are shooting out new roots and new growth.
>>
>> I've chopped up and salvaged all but two onions.
>>
>> The remaining two - subject of this query - have new white root shoots, and about 3" or so of greens shoots coming out the top.
>>
>> Should I just eat them, or can I plant them?
>> Will they grow into onions this year and give me seeds??? (None of them seeded last year, these were grown from seed,)
>>
>> Overnight temps are down in the low 20s to teens, and I have straw mulch if that helps.
>>
>> I would lilke to attempt to harvest onion seed this year. Last year I didn't get any flowers.
>>
>>
>>
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