[Homestead] Beer bottle recycling
Gene GeRue
genegerue at ruralize.com
Sun Mar 8 17:43:30 EDT 2009
On Mar 8, 2009, at 2:30 PM, Rob wrote:
> I did have some beer that was not good at
> all in the beginning (a root beer and some made from rice) but months
> of aging helped a lot.
Something I have learned only recently is that high-alcohol beers
improve from aging like good wine. It appears that, historically, beer
aging was practiced before it became the norm for wine.
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