[Homestead] Short-term versus long-term

Lynda lurine at softcom.net
Tue Oct 7 04:15:41 EDT 2008


Kryovac aging from real factory slaughter plants.  They get their beef from 
the type places that PETA like to film.  The cattle are hot, the cattle are 
scared spitless and it will leave a taste in the meat that is exasperated by 
the Kryovac aging.

Lynda
----- Original Message ----- 
From: "Marie McHarry" <mmcharry at gmail.com>


> One thing I won't buy at WalMart is meat (except they get specialty
> stuff such as tongue, liver, fesh casings, etc from a local packing
> house). Other than the specialty meats, their meat tastes funny. I'm
> not sure why.




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